Food and nutritional care in hospitals - how to prevent undernutrition : report and recommendations of the Committee of Experts on Nutrition, Food Safety and Consumer Protection
- Författare
- Council of Europe
- (Includes bibliographical references (p. 95-111).)
- Genre
- Ej skönlitteratur, Bibliografi
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Council of Europe Pub., Manhattan Pub. Co. distributor | c2002 | Frankrike, Strasbourg, Croton-on-Hudson, NY | 176 sidor. 30 cm |